This vegetarian risotto that is enriched with the delicious flavors of porcini mushroom will bring a touch of color and joy to your table. Combine it with butter and some grated Parmesan Cheese to create a simple yet elegant dish that will conquer your guests' palates and immerse them in an autumn tale.
• Made by Gran Cucina
• Size: 7.41 oz (210 g)
• Ingredients: Carnaroli rice 90%, onion, salt, Boletus mushrooms 2%, leek, tomato, garlic, olive oil, maltodextrin, extract for stok, yeast extract. Contains: gluten.
• Product of Italy
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