Affectionately known as Ceci in Italian, these chickpeas, or Garbanzo beans, have been carefully grown, dried, and packaged by the folks at Bartolini. Having more depth than their canned counterparts, dried chickpeas tend to have more flavor when cooked. Enjoy these as either a side dish, a garnish in your salad, or as the centerpiece of a plate of pasta e fagioli.
• Made by Bartolini
• Size: 17.6 oz (500 g)
• Ingredients: Dry Garbanzo beans.
• Product of Italy
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