The bergamot (or pergamot) fruit is a citrus-orange with a popular flavor and aroma for teas, jams, and preserves. Soothe your senses with its extraordinary flavor, rich texture, and golden color. Made in Egion, Pelopponese, Greece, the pergamot preserve by K. Klonis is the dessert that was traditionally served to visitors to "sweeten them". Sweeten up your ordinary breakfast and elevate it with a pergamot toast!
• Made by K. Klonis
• Size: 16 oz (450 g)
• Ingredients: Pergamont, sugar, glucose syrup. Acidifying agent: Citric acid. Preservative: potassium sorbate 0,1%.
• Product of Greece
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