Enjoy the delicacy of salty and umami flavors with these Manzanilla Green Olives Stuffed with Anchovies from Serpis. Each Manzanilla olive is grown and hand-harvested in southern Spain before being pitted and stuffed with a tender anchovy for the perfect one-bit tapas. Pitted green olives add a juicy, meaty texture balanced by the deeply flavorful Mediterranean anchovy in every bite.
• Made by Serpis
• Size: 4.2 oz each
• Ingredients: Green chamomile olives, 6% filling (anchovy, water, stabilizer: sodium alginate), salt, acidifier: citric acid, flavor enhancers: inosinate and disodium guanylate, antioxidant: ascorbic acid.
• Product of Spain
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