Yurrita ensure only the best quality anchovies by buying directly from the fishing boats in the Basque docks and hand selecting the fish for freshness and size. Yurrita anchovies are then cured for at least 20 months before being filleted manually using the traditional techniques to ensure their best quality.
• Made by Yurrita Group
• Size: 9.5 oz (270 g)
• Ingredients: Cantabrian anchovy (Engraulis encrasicolus), sunflower oil and salt.
• Product of Spain
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