Arso is an extra virgin olive oil smoked with beech wood chunks. This unique product is born from the monovarietal of Peranzana. Thanks to the skills of master smokers, the smoking does not interfere with the identity of the oil. It has aromas of apple and almond, with notes of caramel. This olive oil is perfect on all types of raw meat and fish, dressing for salads and sauces, even on cheeses and vegetables. For the entire smoking process of Arso only beech wood chunks from sustainable forests are used, meaning that the process is 100% natural.
• Made by Guglielmi
• Size: 8.4 fl oz (250 ml)
• Ingredients: Extra Virgin Olive Oil.
• Product of Italy
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