This tempting bruschetta mixes nine tasteful and savory vegetables to create a delicious condiment with a fantastic texture. It’s flavored with spices and tastes slightly bittersweet and spicy. It is an perfect condiment for meat, to serve with bourguignonne, and to dress a great bruschetta paired with a nice red wine. The flavor is typical from the Italian Piedmont and Emilia Romana regions, and it reminds the old classic taste of the antipasto “Giardiniera.” This name comes from the word “Garden,” where the fresh seasonal vegetables were picked up.
• Made by Gran Cucina
• Size: 6.35 oz (180 g)
• Ingredients: Vegetables in variying proportions 80% (turnips, carrots, cucumbers, onions, peppers, fennel, celery, potatoes), sunflower seed oil, salt, garlic, alcohol vinegar, sugar, chili pepper, spices.
• Product of Italy
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