The Mussel production process consists of washing, steaming and a good removal of the mussel's own whiskers. Finally, the Mussel is fried to be packed in Pickled sauce. This reference contains between 8 and 12 units of Mussels.
• Made by Yurrita Group
• Size: 3.9 oz (111 g)
• Ingredients: Mussels (Mytilus galloprovincialis), wine vinegar, sunflower oil, salt and spices.
• Product of Spain
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