Bursting with flavor, these small, soft spheres are made with the finest balsamic vinegar from Modena, Italy. They have been given the PGI designation, meaning they have been made with the same methods as were being used hundreds of years ago by native Modena families. The taste of these pearls can be characterized as rich and persistent, making them the perfect topping for meats, fish, salads, fruits, or even ice cream dishes.
• Made by Terra Del Tuono
• Size: 1.76 oz (50 g)
• Ingredients: Cooked grape must, wine vinegar, balsamic vinegar of Modena (Cooked grape must, Wine vinegar) 10%, water, thickener: cellulose gum, gelling agents: calcium chloride, sodium alginate. Contains sulfites.
• Product of Italy
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