Enjoy Spanish Pulpo en Aceite de Oliva (Octopus in Olive Oil) as a centerpiece-worthy part of your next homemade tapas spread. These tender, chewy octopus pieces are preserved in a creamy brine of extra-virgin olive oil that's just as delicious as the octopus itself. These are ready to be enjoyed straight out of the tin at room temperature or chilled. Toss them into a salad or simply spread the sauce and octopus on slices of crusty toasted bread for an instant light lunch or appetizer. Albo is a purveyor of fine Spanish products including tinned seafood and other tapas-ready packaged goods to enjoy at home.
• Made by Albo
• Size: 4 oz (116 g)
• Ingredients: Octopus, olive oil and salt.
• Product of Spain
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