This medium grain rice, also known as glace, was grown in a small family farm in the delta of Thesaloniki's rivers and coastal areas, in ideal microclimate conditions. The relatively extensive sunshine in September and October in particular, is conducive to the good nutrition of the grain which is important for its quality and nutritional value. Meanwhile, the abundant moisture, high temperatures and sunshine during the summer favor the growth and premium quality of rice. This rice is perfect for desserts, like a rice pudding-rizogalo, and soups!
• Made by Arosis
• Size: 14 oz (400 g)
• Ingredients: 100% Greek rice.
• Product of Greece
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