These Gonidec Sardines, stored in extra virgin olive oil with chili peppers, pack a punch. Toss these sardines onto freshly baked bread, into a salad, or eat them on crackers for a quick snack. However you choose to eat these sardines, you can't go wrong. Their simple, all natural ingredients means that they will always have a fresh taste and will leave you feeling satisfied, because they are made with extra virgin olive oil certified organic by Bureau Veritas Certification France.
• Made by Jacques Gonidec
• Size: 4 oz (114 g)
• Ingredients: Sardines, extra virgin olive Oil (20%), carrot, pickles, chili peppers (0.3%), cloves, bay leaf, salt.
• Product of France
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