The secret of Old Morelli Pasta is an ingredient that is not common in other pastas around the world: the wheat germ, the heart of the grain, which contains ample amounts of vitamins and protein. Traditionally, this particular pasta was eaten by Italian farmers to give them the hearty sustenance needed to work daily in the fields. While cooking the pasta emits a strong smell of grain, and the water is tinged slightly green because of the presence of the healthy wheat germ. Tacconi is usually served with any other hearty foods like beef or seasonal vegetables; so no matter with what you choose to eat this selection of pasta, you know that you will be left satisfied.
• Made by Morelli
• Size: 8.8 oz (250 g)
• Ingredients: Durum wheat semolina, water, wheat germ. Contains wheat. It may contain traces of eggs, fish, and derivates of mollusks.
• Product of Italy
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