These Spanish Piquillo Pepper Strips are made from all-natural red piquillo peppers grown in the Mediterranean sun, harvested, fire-roasted and hand peeled. These peppers are naturally sweet and slightly smoky from the fire-roasting, making them perfect to stir into paellas for a pop of sweetness. These peppers are grown and manufactured in Lodosa, a region in Northern Spain. Pimientos are a mild-flavored, small chili pepper. Its name translates to "small beak" because of the peppers' diminutive size and tapered shape. Each 7.7-ounce glass jar from Spain contains peppers preserved in their natural juices, with no added water or chemicals ever used.
• Made by El Navarrico
• Size: 7.7 oz (220 g)
• Ingredients: Piquillo peppers, salt and citric acid as acidulant.
• Product of Spain
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