The Burgundy snail is generally considered the best snail by gourmet food lovers.
• Made by Sabarot
• Size: 4.4 oz (125 g)
• Ingredients: Helix pomatia (without shell), water. Mollusc.
• Product of France
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.