A creamy sauce prepared with D.O.P. Parmigiano Reggiano cheese, this is delicious to add to pasta and rice or with meat. Lactose-free. Ideal with fettuccine pasta or risotto, the cream is ready to pour directly on the freshly drained pasta. To enhance the quality of the ingredients, we recommend mixing well before use. For an even creamier consistency, heat the sauce over low heat and stir in the pasta cooking water.
• Made by Cascina San Cassiano
• Size: 5.2 oz (150 g)
• Ingredients: Water, Parmigiano Reggiano PDO cheese, olive oil, emulsifying salt: sodium citrate, modified starch, guar seed flour. Contains milk. Authorized by Parmigiano Reggiano Consortium. May contain fish, eggs, soy, hazelnuts, pistachios, pine nuts, walnuts, almonds, and cashews. Due to natural milk coagulation, the cream surface may appear uneven and/or slightly yellowish. Mix well and taste.
• Product of Italy
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