If you are struggling to find a great-tasting mushroom without the texture that comes with it, then look no further than Porcini Mushroom Cream. Served as a savory complement to tagliatelle pasta or used as a stuffing for lasagna and ravioli, your imagination is the limit for the meals you can create with this unique and earthy taste.
• Made by Gran Cucina
• Size: 17.6 oz (500 g)
• Ingredients: Olive oil, boletus mushrooms 41%, dried boletus mushrooms 4%, salt, garlic, acidity regulator: citric acid.
• Product of Italy
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