Here you will find a wonderful tomato sauce with traditional delectable Italian Parmigiano Reggiano cheese. The sauce is ready to be poured directly onto freshly drained pasta. To enhance the quality of the ingredients, it is advisable to heat it over low heat or in the microwave, after opening the jar and removing the capsule. Try it also on bread, on pizza, with lasagna, or as a sauce for stewed foods.
• Made by Cascina San Cassiano
• Size: 10.2 oz (290 g)
• Ingredients: Tomato pulp, aubergines (eggplant), olive oil, Parmigiano Reggiano PDO cheese, salt, starch, carrots, celery, onions, basil, sugar, spices, acid: lactic acid. Contains milk. Authorized by Parmigiano Reggiano Consortium. May contain fish, eggs, soy, hazelnuts, pistachios, pine nuts, walnuts, almonds, and cashews.
• Product of Italy
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