Tasty tomato sauce with the addition of capers and olives to give it a delectably salty taste. Ready to use, ideal for seasoning pasta dishes, it can, according to taste, be enriched with clams and mussels. The sauce is ready to be poured directly onto freshly drained pasta. To enhance the quality of the ingredients, it is advisable to heat it over low heat or in the microwave, after opening the jar and removing the capsule. Try it also on bread or as a sauce for stewed foods.
• Made by Cascina San Cassiano
• Size: 10.2 oz (290 g)
• Ingredients: Tomato pulp, capers, olives, mixed vegetables in different proportions (onions, carrots, celery, garlic), olive oil, sugar, salt, parsley, garlic, spices, and aromatic herbs. May contain part of an olive stone. May contain fish, eggs, soy, milk, hazelnuts, pistachios, pine nuts, walnuts, almonds, and cashews.
• Product of Italy
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